Cookie cutter with integrated stamp inspired by Kuromi, perfect for cookies, fondant, or soft dough. Designed to achieve a clean cut and a well-defined imprint in a single press.
🔧 Technical features:
- Cutter height: optimized for precise cutting without deforming the dough.
- Cutting edge thickness: 1 mm → ensures sharp and clean cuts.
- Integrated stamp (embossed): the character design is set at a lower height than the cutting edge, preventing early contact and ensuring an even imprint.
- Height difference system: the cutter edge is taller than the stamp so it cuts first, then stamps the design.
- Top handle: built-in grip for better control, even pressure distribution, and easy release without deforming the shape.
- Optimized details: engraving depth is carefully adjusted to transfer the design clearly without tearing the dough.
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