March 12, 2018
Description
This egg has got a heart's mold inside, it can be filled with melted chocolate to make a solid chocolate's heart. Here below some instructions to follow: - put some crumbled chocolate in a ceramic cup - heat up the cup in a microwave over using low power (280-350 W) for 10-15 seconds - when finished, stir the chocolate with a metal or plastic spoon - repeat 2nd and 3rd steps until all chocolate is melted - accurately cover the mold with aluminium foil; it must take heart's shape to facilitate the final extraction of the solid chocolate - pour the melted chocolate until the mold is full - cover the mold's surface with a flat disk of aluminum foil - put the other half of the plastic egg on the aluminium disk - apply some rubber bands on the egg to keep the two halves firmly togheter - put the egg into the freezer for about 30/40 min - disassemble the two halves and exract the chocolate's heart - enjoy! This object was made in Tinkercad. https://www.tinkercad.com/things/8Hfk7t0e45V
License:
Download - Share - Maintain License - Credit - Remix - Noncommercial - Exclusive