February 17, 2026
Description
fill the 3d printed part with food grade silicone to make the mold
put 50% milk powder, 33% cocoa paste and 17% cocoa butter for a few hours in a wet grinder (or mix ½ “Amara” ½ “Shiro” bars)
temper the chocolate and pour it in the mold
License:
Creative Commons — Public Domain