March 28, 2025
Description
I wanted to make ½ lb and ⅓ lb burgers. This simple press fit the bill perfectly. In native form it is sized great for ½ lb, 120mm is just about 4.75" so you'll need big buns :)
For a more meager portion, you can scale to 95% for 4.5" or 90% for 4.25" diameter burgers… I went with 4.25" for ⅓ lb burgers.
Keep the lip up when pressing so that you have something to grab onto to push the lid and patty through the bottom. Also helps to press onto parchment paper so they don't get stuck to the counter.
Enjoy
License:
BY-NC